This is a simple and easy to follow recipe for someone looking to experiment with soul food. The sugar helps to balance out the flavors but you can omit it if you don’t need it. Hi Indy. Sounds like y’all had some spicy collard greens. Best greens I’ve ever had! 1/2 cup apple cider vinegar. The greens will seem like they won’t fit but don’t worry, they will wilt and reduce in size greatly as it hits the water. I don’t have any cooking skills but want to try and tackle this. Using greens from a bag? Check out the reviews here! You can also bookmark this recipe by sharing it on your Facebook. Southern collard greens may look difficult to make but rest assured this recipe will make you look like you’ve been making them your whole life. <3. Push the greens down and gently stir. 3 %, bunch collard greens, washed and cut into pieces do not cut up the stems, (also you could use a ham bone,smoked bacon about 7 slices or any other smoked pork product). Swoosh the greens once again. Step 3: Cover and cook collard greens - 40 minutes. Thank you so much for your creations. Push the greens down and gently stir. collard greens, Soul food, soul food collard greens, southern collard greens, If you like my southern collard greens please save it to your, I’m always sharing mouth-watering recipes. Rinse each leaf under cold water thoroughly. Whether you buy "washed" or fresh garden collard greens, they should be well rinsed. Don’t skimp or you will … Different from the texture of my Creamed Spinach or Collard Greens, these are a must try. Recipes — Collard Greens. Collard Greens Recipe - Southern-style Collard Greens slowly simmered in a flavorful and spicy broth loaded with ham hocks and spices. Thank you for taking the time out to comment! Pour into pot and stir. You’re so welcome and thank you for the great feedback! I usually use about 14 cups (raw) which ends up being about 2 lbs. Grate's Great Collard Greens(Southern Collard Greens with Smoked Turkey Wings Recipe) Mom in the City turkey wing, white sugar, salt, collard greens, hot sauce Southern Style Collard Greens - Soul Food The Wolfe Pit I always get great feedback from anyone who tries my southern collard greens. If the greens seem like too much. 1 large onion, diced. Good appetite! 1/2 cup balsamic vinegar. Smoked turkey wings are not only delicious, but they are also lower in fat than pork. Remove the bones from the pot. Not sure when you will get this:/ but hopefully soon lol Thanks a bunch for sharing your recipe! In a large stock pot or dutch oven over medium heat, add the smoked turkey wings, crushed red peppers, the sauteed vegetables and chicken broth. As my mom says, “The worst taste is burnt collard greens!”-Collard greens are best when they are served the day after they are prepared. Tags: Collard Greens, Empanadas, Mac and cheese, Soulful Empanadas, Sylvia's Great! Soul Food Collard Greens Recipes - Divas Can Cook See more If you’re looking for a truly southern and authentic collard greens recipe that uses smoked turkey instead of ham hocks….THIS.IS.IT!! Alternatively, fold the leave in half and then carefully tear the leaves off each side of the leaf. Some people like to sop their cornbread up with the potlikker. Great recipe. After greens are clean, stack several leaves on top of each other. Jan 5, 2019 - How to make soul food, southern collard greens recipe with smoke turkey leg. You will love it with the smoked turkey. Thank You. Instructions: After rinsing turkey necks, add to large pot filled half way with water and let boil for 25-30 minutes. I wish I would’ve made them for Thanksgiving because the greens I ate didn’t have meat thanks to my vegan brother lol. Stir, then add the collard greens and ham hock to the pot. Put them in a clean sink, cover them with cold water, and swish them around to loosen any grit clinging to the leaves. Cover and simmer for about an hour. Grate's Great Collard Greens(Southern Collard Greens with Smoked Turkey Wings Recipe) Mom in the City white sugar, hot sauce, salt, turkey wing, collard greens Southern Style Collard Greens - Soul Food The Wolfe Pit Broth then bring liquid to a light boil. I’ve never prepared a collard greens recipe before, but today, I woke up and decided that I was going to put my cooking skills to the test and play around my kitchen. Thank you for getting back to me so fast, April! List of Ingredients you’ll need: 1 large Ham Hock or Country Ham Cooking Pieces. They’re perfect for Thanksgiving or any day of the week. Mix up after each handfull. They are incredible! 2. As long as I have some mac and cheese and candied yams and fried chicken, I’m a happy woman! I cannot wait to make these for my family. These authentic Southern Mustard Greens Recipe with Smoked Turkey are slowly braised in a savory smoked turkey flavored pot liquor with a kick of spice until it becomes the soul food meal dreams are made of. To make the broth, you can also use salt pork, smoked ham hocks, or smoked turkey (necks, wings, or legs). Discard the stems or store them in the freezer to use later in soups or stir-frys. Hi Stephanie! Fill up the kitchen sink with cold water. Your email address will not be published. Finally add … Add salt and pepper and sugar to taste. I’m one of those peoples. Collard Greens | This recipe calls for one bunch of collard greens, however, you can certainly fit two bunches in the pot if you’re feeding a crowd and need to have extra on hand! Simmered in chicken broth, onions, garlic, red pepper flakes. Aug 4, 2017 - How to make soul food, southern collard greens recipe with smoke turkey leg. I went to my local Walmart, picked up a few ingredients and started brainstorming. Get one of our Collard green soul rolls recipe and prepare delicious and healthy treat for your family or friends. Once the greens are wilted and completely in the pot or dutch oven Cover and simmer for 1.5 -2 hours or until very tender and dark green and the meat has fallen off the smoked turkey wings. Make sure to read the instruction on the jar FIRST. Simmer for an hour. These authentic Southern Mustard Greens Recipe with Smoked Turkey are slowly braised in a savory smoked turkey flavored pot liquor with a kick of spice until it becomes the soul food meal dreams are made of. You don’t need to change anything about the recipe if you add extra greens to the pot. Ingredients: 1 large bag of collard, kale, mustard or turnip greens, 1 package smoked turkey necks. Collard and other greens are rich sources of several vitamins (including vitamin A, B 6, folic acid or vitamin B 9, vitamin K, and C), minerals (manganese, iron, and calcium), fiber, and small amounts of omega-3 fatty acids. These southern collard greens are simmered in rich and flavorful chicken broth with smoked turkey wings. Are you interested in preparing delicious collards? But am already planning on how I can smoke turkey legs and do these again. Thanks for sharing. Collard greens, cornbread, and the like were some of my parents and grandparents favorite dishes.Every fall, when the weather starts to cool a bit I crave the comfort food that graced our table as a child and these Soul Food Bowls hit the spot every single time. Add the vinegar and sugar. Collard greens share a special place in my heart. I use about 2 lbs of greens (about 8-9 leaves in a bunch). Everything looks great, but how much of each ingredient do I need? Happy Thanksgiving to you too! Maybe for those of you who haven't had the inspiration to test today's recipe, I'll try to share something. I could wolf them down by the bowlful, and I’m sure you will too. , roughly chopped food sweet potato collard greens, and salt and to! 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