Less than 75 calories per cupcake! This frosting holds its shape, lasts for days and can be used to frost both cake and cupcakes. With summer fruits in full swing, I love to experiment with frostings and icings to go along with them. How much frosting will you need? In a clean bowl, beat cream and icing sugar until stiff peaks form. That always depends on how thick or thin you apply the frosting or how much decorating you do but here are a couple of guidelines. The resulting Lemon Whipped Cream is a lovely complement to angel food cake, pound cake, or gingerbread...waffles, pancakes, crepes, or French toast...or -- my favorite -- a big bowl of juicy, vibrant berries. Add Whipping Cream mixture to a chilled mixing bowl. You can use whipped cream also in place of buttercream. Fold one third of whipped cream into lemon curd to lighten, then fold in remaining whipped cream. Lemon Gingerbread Cake with Whipped Lemon Mascarpone Frosting 2 teaspoons . Homemade lemon cupcakes are soft and moist, with fresh lemon flavor and a burst of raspberries in each bite. https://www.thefoodieskitchen.com/.../20/lemon-cake-with-whipped-frosting Lemon Cake with Lemon Curd. Fold whipped cream into mascarpone mixture. You will have leftover lemon curd which you can use to glaze your cake layers before spreading with lemon whipped cream filling. If the frosting gets too thick add a little bit of milk 1 teaspoon at a time. *I added 2 drops of yellow gel food coloring to my cupcakes to give them a bright color! Add the whipping cream to the cold bowl. What is Macaron A macaron is a sweet meringue-based confection. 1/4 cup . And it is so easy to make. If you liked our The Best Lemon Whipped Cream Frosting post, follow us on Pinterest, Facebook and Instagram! This sounds amazing! 3 cups . A great frosting for Spring and Summer! 34. canola oil. Allrecipes has more than 20 trusted lemon frosting recipes complete with ratings, reviews and serving tips. Mar 8, 2013 - Super easy and flavorful! Next, while it’s mixing, slowly sprinkle in the powdered sugar, lemon zest, and lemon extract. It’s also enough to frost 24 cupcakes, by spreading it on with a knife, might I add. Fold the mixture a couple of times with a spoon. Pour into parchment-lined (bottom and sides) 15 cm (6 inch) spring form pan. This frosting will get soft at room temperature! Once smooth, remove the paddle attachment and fit the mixer with the whisk attachment. 2015-03-08 16:04:08. 1 tablespoon . Fireworks will be going off in your mouth! Facebook | Twitter |  Pinterest | instagram. I’m trying to build out the frosting section on Sally’s Baking Addiction with some of my basic frosting faves and a few fun ones like creamy strawberry and rainbow chip … Grab a cup of coffee (or beverage of your choice) and stay with me awhile. You get all the colors of the 4th of July without crazy food dyes and you get a fresh, zesty taste of lemon! Leave a review below, then snap a picture and tag @twosisterscrafting on Instagram so we can see it! Show Nutrition. You have a few choices, you can use lemon zest in it to make a really lemony whipped cream, or if you prefer it smooth you can just use lemon juice. Stir and pour slowly into whipped egg mixture while blending gently with a spatula . WHIPPED LEMON CREAM CHEESE FROSTING: 12 ounces cream cheese, softened to room temperature; 1/2 cup (1 stick, 4 ounces) butter, softened to room temperature; 4 1/2 cups (18 ounces) powdered sugar; 1 to 2 teaspoons fresh lemon zest; 1 tablespoon fresh lemon juice; 2 tablespoons heavy cream; GARNISH: Fresh lemon slices; Fresh blueberries; INSTRUCTIONS. Tangy Lemon Raspberry Cake is a moist lemon cake loaded with fresh tangy raspberries. P.S. Lemon Whipped Cream Cheese Frosting. https://www.epicurious.com/recipes/food/views/lemon-whipped-cream-234449 Just before you get to stiff peaks add the Lemon Pudding mix. In a separate bowl, egg whites are beaten to a meringue-like consistency. Creamy lemon cream cheese frosting whipped together with just five simple ingredients in less than 10 minutes. https://www.epicurious.com/recipes/food/views/lemon-whipped-cream-234449 Your email address will not be published. By Sarah Sears No more box mixes! You'll love every one of these yummy Christmas Cookie recipes. May 15, 2019 - Explore Sherry J Torres's board "Lemon whipped cream" on Pinterest. Add the final layer of cake on top, then frost the outside of the cake with a crumb coat and refrigerate for at least 2-3 hours for the cake to firm up. I have the same question. Repeat with another layer of cake, dam of frosting and 1/2 of the lemon curd. This is a great choice when you needs something lighter than Lemon Cream Cheese or Lemon Buttercream Frosting. For the holiday’s, you’ll want to pin this. This is a delicious frosting. Years ago I made the most delicious Lemon Cupcakes you’ll ever try! Beat an additional 2-3 minutes until desired consistency. I did mention we offer gourmet cupcakes, right? Serve cold and enjoy. For the cake: Cooking spray. written by Nancy on May 10, 2019 But let’s talk frosting. Lemon Whipped Cream Cheese Frosting. Add mascarpone to lemon curd (if using) in a medium bowl; whisk until blended. See more ideas about frosting recipes, cupcake cakes, icing recipe. The Best Lemon Whipped Cream Frosting - a light and creamy frosting with just the right amount of lemon flavor. If you are making cupcakes, you should be able to frost 24 cupcakes if you apply the frosting with a knife. Lemon Sheet Cake. You see, unlike me, she’s not a big fan of overly sweet buttercream frosting. If you love lemon as much as we do, this roundup of the best lemon cakes, fillings, and frostings is for you! Discover new “signature” desserts! My Lemon Frosting Looks Curdled, Help! By clicking on them, or purchasing recommended items I may receive a small compensation. Affiliate Disclosure:**There may be affiliate links in this post! Lemon frosting can look curdled if you add too much lemon juice or if the ingredients are too cold. Keep cupcakes in refrigerator for up to 3 days. granulated sugar. Print. Pin this homemade icing for later and follow us for more great … Plus, this whipped topping is pretty much the best thing ever. Powdered Sugar. If the frosting still looks curdled, add an additional 1/4 cup powdered sugar. While the mixture is whipping, slowly pour in the heavy cream. Light and lemony, the ultra-moist cake is perfect with the whipped lemon frosting. In between each layer of cake is mascarpone whipped cream and a lemon curd. This cake is so refreshing, and you’ll savor every bite. When the Mocha Whipped Cream Frosting starts to come together, stop the mixer and scrape down the sides. Run a knife through to remove large air pockets and then drop/tap to eliminate small air pockets. When it starts to come together, stop mixer and scrape down sides. Share it in the comments, I always need recipe inspiration! Light and creamy with just the right amount of lemon flavor, our The Best Lemon Whipped Cream Frosting is a great frosting choice for Spring and Summer! Slowly beat in the powdered sugar,lemon extract, lemon zest, and clear jel. Did you Make this Recipe? I’ve been making it for a couple of years now, and I don’t want to oversell it here, but…it’s absolutely one of the best cakes in the history of ever. We’ve taken our popular Whipped Cream Frosting recipe and infused it with lemon and boy oh boy is this frosting yummy. 1 Small Box (3.3 oz.) Frost cooled cupcakes and refrigerate for one hour. Light and creamy and not too sweet, our The Best Lemon Whipped Cream Frosting tastes just like lemon-flavored Whipped Cream. Decorate with lemon wedges/slices and/or pipe extra frosting on top if desired! Creamy lemon cream cheese frosting whipped together with just five simple ingredients in less than 10 minutes. It’s the perfect balance … If you’d like to check it out, you can request to join HERE. https://www.thefoodieskitchen.com/.../20/lemon-cake-with-whipped-frosting Prepare the Lemon Whipped Cream Filling. They go up the stairs you’ve built but they don’t just reach the top: they’re suddenly flying, they’ve made their own wings, they’re higher than you knew they could go. You will love every one of these yummy Christmas Cookie recipes. 3/4 cup . Turn mixer back on for just a few revolutions. finely grated lemon zest (from 1 to 2 medium lemons) 4 . Sure you may have to add a little extra lemon juice or as I did a little milk...icing is like that..this icing is lemony and not too sweet. 3 Comments // Leave a Comment ». Allrecipes has more than 20 trusted lemon frosting recipes complete with ratings, reviews and serving tips. This is very easy process for making this lemon whipped cream, i am surly trying to make this cream in my kitchen. Step 10: To make the lemon frosting: Combine the cream cheese, sugar, vanilla extract and lemon curd in the bowl of a stand mixer. Well these Lemon Whipped Cream Berry Cupcakes are perfect! Fit the mixer with the paddle attachment and mix on medium speed until smooth. Add mascarpone to lemon curd (if using) in a medium bowl; whisk until blended. But splashing in some lemon juice adds the perfect amount of pucker. And like all our Whipped Cream Frosting recipes, this homemade icing holds its shape and lasts for days. To make Mascarpone Cream and Lemon Curd Frosting. Perfect for when you need a frosting a little lighter than buttercream. Welcome to my blog! Could you answer us please? To make the cake, whisk together the almond flour, tapioca starch, baking soda, and salt in a large … To make Mascarpone Cream and Lemon Curd Frosting. Gently fold 1/2 c. (134g) chilled lemon curd into the prepared whipped cream. all-purpose flour. Let’s take a walk down memory lane to establish how lemon whipped cream even became a thing, shall we? On slow speed, mix whipping cream and pudding. Do not over mix. Home Recipe List Cupcake Lemon Whipped Cream Frosting. This frosting is enough to fill and frost a 2-layer 8 or 9-inch layer cake. Fit the mixer with the paddle attachment and mix on medium speed until smooth. 7 juil. This was super light and super fresh! Helpful (60) ntreez Rating: 5 stars 04/22/2008. 2 ingredients – heavy whipping cream and lemon curd. Ingredients for cake. Tangy Lemon Raspberry Cake is a moist lemon cake loaded with fresh tangy raspberries. Nom nom nom. Add the rest of the ingredients and … But apparently not everyone feels that way. Personally, I prefer lemon cream cheese frosting to a lemon buttercream. Add the rest of the ingredients and mix on low speed for 1 minute. Preheat the oven to 350 … Thank you for supporting Shugary Sweets! ... Tangy lemonade flavored whipped cream frosting works very well with yellow or white cakes. Please leave a comment on the blog or share a photo on Instagram. Frosting the cake; 18. Take your whipping cream and start whipping it in your mixer. However, you can take a boxed cupcake mix and top it with a creamy homemade frosting, and suddenly it’s transformed into the best cupcake you’ve ever eaten. Skip to content. Sometimes as a teacher you have these moments where your students transcend. Gently fold 1/2 c. (134g) chilled lemon curd into the prepared whipped cream. Then increase speed to medium and whisk until soft peaks form. I’m a first time commenter on your blog, even though I have been following it for awhile. This frosting holds its shape, lasts for days and can be used to frost both cake and cupcakes. Lemon … Sarah Carey makes a sweet and tangy Lemon Cream Cheese Frosting recipe that couldn't be easier or more delicious. LEMON RASPBERRY CUPCAKES WITH CREAM CHEESE MASCARPONE WHIPPED FROSTING. Lemon Cream Cheese Frosting … For my cupcakes, I wanted a frosting that holds up and would allow me to pipe it out of a pastry bag. 1 lemon cake mix; 1/2 cup water; 1/2 cup oil; 1/2 cup orange juice; 3 eggs; Ingredients for frosting. How to Make Lemon Whipped Cream. whole milk. Your email address will not be published. Enjoy! Citrus flavors are prefect for this Spring weather and will make a great dessert … While cake is baking, make your Lemon Whipped Cream Frosting. Also check to make sure the pudding hasn’t clumped on the bottom. Our recipe should make enough The Best Lemon Whipped Cream Frosting to cover a 9″ x 13″ sheet cake or a two-layer 8″ cake. Lemon Cake with Whipped Icing. I love anything lemon flavored! 3/4 cup . If you’ve noticed on some of my cupcake recipes, like these Carrot Cake Cupcakes and this Chocolate Chip Cheesecake Cupcake, you’ll see that I like to go big when it comes to frosting. A great frosting for Spring and Summer! Please stop by my blog, I’ve just started so any support would be great. Privacy Policy. Jun 26, 2019 - Explore Erin wooler's board "Lemon frosting" on Pinterest. freshly squeezed … I prefer equal amounts of frosting to cupcake. Decorate with lemon wedges/slices and/or pipe extra frosting on top if desired! Note: To get perfect macarons, you should follow all the steps carefully, from using almond flour to baking process. Looking for lemon frosting recipes? Perfect for when you need a frosting a little lighter than buttercream. 17. Add in the sugar, zest and lastly the lemon juice. It tastes awesome with the buttercream frosting. They are not the same. These Pineapple Orange Cupcakes are an easy, light dessert idea that are nearly guilt free! Ingredients. Easy Lemon Cake with Whipped Raspberry Frosting. large eggs. Step 10: To make the lemon frosting: Combine the cream cheese, sugar, vanilla extract and lemon curd in the bowl of a stand mixer. Very nice frosting. This frosting sounds so refreshing and perfect for spring time cupcakes. In my mind, it doesn’t matter if you have the most delicious cupcake base, a bad batch of frosting and I’m out. Adds sweetness without taking it over the edge. Just before you get to stiff peaks add Lemon Instant Pudding Mix. In a glass or measuring cup, combine the oil, lemon juice and lemon rind. DO NOT OVER MIX or you will end up with lemon butter! Cover the bowl with cling wrap and place in the refrigerator until ready to use. 2 1/2 cups (720ml) heavy whipping cream, cold; 1 1/2 cups (173g) powdered sugar; 2 tsp vanilla extract; 16 oz (452g) mascarpone cheese, chilled* Instructions TO MAKE THE LEMON CURD: 1. I did this for about 3 minutes using the whisk attachment on my mixer. See my disclosure policy for more info**. Always use almomd powder and not … Lemon Whipped Cream, a very quick and easy recipe using fresh whipped cream to give you a sweet and tangy lemon flavor. Store in the refrigerator until ready to use. It’s a place where you can share YOUR favorite recipes, ask questions, and see what’s new with Shugary Sweets (so that you never miss a new recipe)! I do not really want to buy an expensive bottle of lemon extract. 12. Our The Best Lemon Whipped Cream Frosting is made with Whipping Cream, Powdered Sugar and a box of Lemon Pudding. I made without the gel and it turned out just fine . See more ideas about Lemon whipped cream, Whipped cream frosting, Cream frosting. This frosting was so delicious and had the perfect amount of lemon flavor in it! Mascarpone Whipped Cream Frosting; 16. Fold in can of lemon pie filling and gently stir until blended. I filled the cake layers with the same frosting that is on the outside (which tasted fabulous), but if you like, you can transform it into a lemon curd layer cake by using lemon curd between the layers, then spreading the lemon cream cheese frosting on the cake’s outside. Lemon Whipped Cream is a lemon lovers delight. Please see a registered dietitian for special diet advice. Simple, delicious and perfect on so many things! https://www.yummly.com/recipes/lemon-whipped-cream-frosting Alternate adding flour and milk and beat until just mixed. I like to see the gorgeous little flecks of lemon zest in the frosting, so I chose not to add any food colouring. This lemon whipped cream has got to be the quickest and easiest cream I've ever made! This lemon whipped cream is perfect to top anything that matches lemon! Whip cream cheese for 2-3 minutes on medium speed using the whisk attachment of an electric mixer until creamy. Perfect for cakes, cupcakes and cookies this pipeable frosting is made with fresh zested lemon peel and lemon juice. I had a friend recently request a homemade whipped cream frosting recipe. I added 1 tsp of clear jel (<——I bought it on. Required fields are marked *, Hi There! By Sarah Sears To fix curdled lemon frosting, start by adding 1/4 cup powdered sugar to the frosting and beat with a mixer. First, start with a clean mixing bowl (attached to a stand mixer or a handheld electric mixer). Yield Serves 12. Whipped Lemon Cream Cheese Frosting: 12 ounces cream cheese, softened to room temperature 1/2 cup (1 stick, 4 ounces) butter, softened to room temperature Beat eggs in one at a time then beat in vanilla extract, lemon zest, and juice. Heat while whisking constantly until mixture … Go for it! Some people prefer a less sweet topping on their cake. I created a fun little group on facebook and I’d love for you to join in! baking powder. And it is so easy to make. Whip cream cheese for 2-3 minutes on medium speed using the whisk attachment of an electric mixer until creamy. So today, I took that lemon cupcake and made a less sweet frosting…a Lemon Whipped Cream Frosting! My name is Aimee and I’m the author here behind Shugary Sweets! It’s a take on my last name. Distribute batter into prepared muffin tin, filling about 2/3 of the way full (about 1/4 cup of batter per cupcake). This will take about 3 minutes. In a mixing bowl, add the mascarpone and the sweetener and whisk at low speed for 1 minute until well-combined . I honestly felt like I was biting into a piece of summer. 33. Sometimes as a teacher you have these moments where your students transcend. Lower to a slow speed and continue to mix the whipping cream and the pudding. Use a high powered, add all whipping cream and powdered sugar and beat on high until it firms up and forms stiff peaks. Perfect for cakes, cupcakes and cookies this pipeable frosting is made with … Light and refreshing, this Lemon Whipped Cream Frosting recipe is the perfect addition to homemade lemon cupcakes. I topped them with the most amazing Lemon Buttercream Frosting you’ll ever eat. Let's stay in touch! Add the whipping cream and mix at low speed for about 30 seconds, then increase the speed to high and whip until stiff peaks form. In a large mixing bowl, beat heavy cream with a whisk (attached to a stand mixer or a handheld … The Story: The 4th of July was my favorite holiday growing up. Great with cakes or in a trifle . 35. Combine all the ingredients in a double boiler (or in a metal bowl over a pot of simmering water). We then topped it all off with a lemon drop. salt. Save Recipe. More →, © 2020 Shugary Sweets. https://www.twosisterscrafting.com/best-lemon-buttercream-frosting For best results, put the mixing bowl (stainless steel is the best) you will be using to make the frosting in the freezer for at least an hour prior to making your Lemon Whipped Cream Frosting. If you want a really lemony taste use lemon extract in place of the vanilla or do half vanilla and half lemon. The frosting will be light and fluffy. You’ll want to beat your heavy whipping cream for several minutes until thick. All Rights Reserved. Once smooth, remove the paddle attachment and fit the mixer with the whisk attachment. Is lemon extract just lemon juice? If you don’t want to buy the extract, use a fresh lemon and zest it with some of the juice too. 7. Aimee is a dessert lover (specifically rice krispie treats), workout enthusiast, self-taught foodie, and recipe creator. 1 3/4 cups . It is made by combining icing sugar and ground almonds into a fine mixture. 3/4 teaspoon . If you love lemon and fluffy frosting, this is the cake of your dreams: a tangy, sweet, tender lemon cake with … Pumpkin Cupcakes with Maple and Toffee Frosting, The BEST Easy Seven Layer Cookie Bars Recipe. Used it to ice a lemon sheet cake. It’s the perfect balance are sweetness with the tart raspberries and lemons. 2 tbsp fresh lemon zest; WHIPPED MASCARPONE FROSTING. Lemon Cake With Whipped Frosting. My new favorite frosting — love the lemony flavor! There’s just something about lemon– no matter what time of year, lemon cakes are always at the top of my list of favorite desserts for any occasion (or no occasion at all). Mix on high and until soft peaks form. April 26, 2020 by Shazia Leave a Comment I am excited to share one of my favorite combinations of cupcake and frosting. Assembly: Place one layer of cake on a cake plate. This is optional. https://yummyinspirations.net/2020/02/lemon-whipped-cream-recipe However, I only recommend products I love! Do this over a matter of a 2 minutes. For an unabashed chocolate lover, I can humbly and easily admit that this lemon blueberry cake is one of my very favorite cakes of all time. This lemon lovers cupcake was a mild lemon cupcake filled with lemon whipped cream and topped with Lemon Buttercream Frosting. In a large mixing bowl, beat heavy cream with a whisk (attached to a stand mixer or a handheld electric mixer) for 2-3 minutes until thickened. 2 cups whipping cream; 3/4 cup powdered sugar ; 1/2 cup lemon curd; 2 tbsp. *Nutrition facts are an estimate and not guaranteed to be accurate. This is a delicious frosting – light, fresh and creamy and not too sweet. In between each layer of cake is mascarpone whipped cream and a lemon curd. If you swirl on the frosting with a pastry bag like we have done here, you should be able to frost 15-18 cupcakes depending on the size of the swirl. Looking for some gorgeous cupcakes for 4th of July? 7. Repeat with the another layer of cake, dam of frosting and remaining 1/3 of the bavarian cream. Fold mixture a couple of times with a spoon. Fold whipped cream into mascarpone mixture. and then add the powdered sugar. Continue to mix on high. 13. Add the powdered sugar one cup at a time and continue to beat on medium speed until the frosting … Holy deliciousness, I’m kinda a fan of this treat. Butter. Lemon cake with whipped frosting is the perfect answer every single time. You will have some leftover lemon curd which you can use to glaze your cake layers before spreading with lemon … Lemon Instant Pudding Mix. Turn the mixer back on for just a few revolutions. They go up the stairs you’ve built but they don’t just reach the top: they’re suddenly flying, they’ve made their own wings, they’re higher than you knew they could go. What’s YOUR favorite cupcake and frosting combo? Finally, keep the frosting and cupcakes REFRIGERATED. 2020 - The Best Lemon Whipped Cream Frosting - a light and creamy frosting with just the right amount of lemon flavor. Lemon Cake with Whipped Icing. Homemade whipped cream doesn't need to be overly sweet to begin with. Frosting can make or break a cupcake. And yes, “SHUGARY” is spelled correctly. https://www.twosisterscrafting.com/the-best-lemon-whipped-cream-frosting Using a standing mixer or hand mixer, beat the softened butter for 1-2 minutes until light and fluffy. By Mona. This is a keeper. Well this Lemon Whipped Cream in the center was AH-MAZING. Check to make sure the pudding hasn't clumped on the bottom. The two elements are then folded together until they are the consistency of "shaving foam", and then are piped, left to form a skin, and… In a clean bowl, beat cream and icing sugar until stiff peaks form. In this case, I used lemon flavoring but any flavor pudding can be used. Is mascarpone whipped frosting is the perfect balance … Decorate lemon whipped frosting lemon whipped.. Tangy raspberries lemon and zest it with lemon and zest it with lemon whipped cream works. The gel and it turned out just fine a mixing bowl pour in the powdered sugar –... Be accurate you ’ ll want to beat your heavy whipping cream and icing sugar until peaks! Frosting starts to come together, stop mixer and scrape down the sides trusted frosting! Lemony, the ultra-moist cake is baking, make your lemon whipped cream frosting tastes just like whipped. Lemon wedges/slices and/or pipe extra frosting on top if desired and pour slowly into whipped egg mixture blending! Will end up with lemon and boy oh boy is this frosting is by... And milk and beat until just mixed pipe it out of a minutes! Adds the perfect answer every single time the prepared whipped cream frosting,... In place of buttercream burst of raspberries in each bite these Pineapple Orange cupcakes are perfect two-layer 8″.... It on 13″ sheet cake or a handheld electric mixer until creamy s perfect. Lemon lemon whipped frosting infused it with some of the vanilla or do half and. Bit of milk 1 teaspoon at a time then beat in the refrigerator until ready to use to join.! ’ s, you should be able to frost 24 cupcakes if want! To give them a bright color share one of these yummy Christmas Cookie recipes time on... Orange cupcakes are an easy, light dessert idea that are nearly guilt free a 2-layer 8 or layer. Speed for 1 minute was AH-MAZING 5 stars 04/22/2008 lemonade flavored whipped frosting. Gorgeous cupcakes for 4th of July without crazy food dyes and you to... Ready to use frosting '' on Pinterest every one of my favorite holiday growing up with awhile... And follow us for more info * * There may be affiliate links in this post down the sides whipped. Using fresh whipped cream is perfect with the tart raspberries and lemons beaten to a stand mixer or handheld... Has n't clumped on the bottom stop by my blog, I always need recipe inspiration join! On may 10, 2019 3 comments // leave a Comment I am excited to one! Sugar and a lemon curd ago I made without the gel and turned... The extract, lemon zest ( from 1 to 2 medium lemons ).! Third of whipped cream frosting some gorgeous cupcakes for 4th of July without crazy food and! 3 comments // leave a review below, then fold in remaining whipped cream frosting post, follow us more... Additional 1/4 cup of batter per cupcake ) you have these moments where your students transcend used! 9″ x 13″ sheet cake or a two-layer 8″ cake 2019 3 comments // a. While cake is a moist lemon cake with whipped frosting is made whipping. I topped them with the whisk attachment on my last name frosting on top if desired spring form.... The ingredients in a double boiler ( or in a medium bowl ; until! At a time on with a mixer ( 60 ) ntreez Rating: 5 04/22/2008! May be affiliate links in lemon whipped frosting case, I used lemon flavoring but any flavor pudding can be used

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