Required fields are marked *. rose mary 1 tbsp. Overnight oats are the easiest breakfast ever. Brazilian spinach is a low growing perennial leaf vegetable, which forms a neat mound to 30 cm high, rather than spreading in a mat. After soaking the cuttings in a shallow dish of water, the roots will appear in 3-4 days. The Surinam spinach you mention Earthwise is a new one to me – I love to find new plants . Preparing Spinach. Add enough liquid to make a dough, and knead dough gently until smooth, adding more liquid if necessary. Thanks for the receipe – can’t wait to try it. Is it high in oxalates? Fill each cannelloni tube with the Spinach and Ricotta Filling. Check here to Subscribe to notifications for new posts, Earthwise Gardening is a blog about organic gardening and sustainable living brought to you by the team at organic gardening supply business. Notes and references. Place the starch and salt in a deep bowl then mix well. Folic acid and fiber content is high (20-30%) is ideal for health. 1 to 2 tsp (4.8 to 9.5 g) salt; Sautéing Spinach. 2 Wash and clean spinach, bring a pot of water to boil, cook the spinach for 2 minutes until slightly wilted and tender. It’s a plant with a long history, and molokhia cultivation goes back to the times of the Pharaohs. Finish by spreading the remainder of the tomato sauce on top and sprinkle with parmesan. Remove from heat, add the shredded basil, salt and pepper to taste. Brazilian spinach lacks the lemony tang often associated with oxalate-rich plants such as sorrel. Make sure bit to overcook the spinach. Just like the other spinach, usually the plant with genus Amaranthus has some nutrients. Once the steam starts to foam, begin your timer. Or if you prefer, cover with a lid or foil before baking. Put the cooled down spinach, the ricotta, tasty cheese, nutmeg, parsley and salt and pepper into a food processor and mix well. Information about leaves: Leaves fleshy in the shape ovate to shapeless the structure is wavy to curly and the color green leaves. Young leaves and shoots may have a purple tinge. It tends to fill the gap in winter when the silverbeet is too small to pick and the frost has browned off the subtropical green leafy vegetables. Bake uncovered for about 20 to 25 minutes until cooked through. I love Warrigal greens though, and for my first few years here was so disappointed that I just could not get it to grow much. Moving north to the subtropics I discovered it really disliked humidity and even though it self-sows, the niche it occupies is much smaller. I love sakura shrimp, so I tried adding it to sautéed spinach, and it was delicious. All other users must first obtain permission from the copyright holder Clare Richards. The flowers are insignificant, small and white. The last one, Sissoo spinach, Alternathera sissoo is possibly either a close relative or a subspecies because the growth habit and leaf shape are slightly different to the Brazilian spinach I have always grown. Cook … To make this gluten free, layer the filling between GF lasagne sheets. Leafy green vegetables, especially spinach, contain more nutrients than virtually any other vegetable. Pour a third of the tomato sauce into the ovenproof dish, spreading evenly over the base. The young leaves and shoots can be eaten raw as a salad. Scientific Name : Alternanthera Sissoo Common Names : Sissoo Spinach, Samba Lettuce, Poor Man’s Spinach . Please consult your medical professional before consuming this food either cooked or raw, especially if you have any medical conditions. Blend spinach with 2 cups of water. Growing : How to grow Brazilian spinach plant from seeds. An added advantage was the wallabies didn’t eat it, a great advantage around here. I prefer puff pastry over phyllo dough for this type of dish. Heat a large saucepan with a tbsp. Try to get rid of as much water as possible. Add a finely chopped garlic clove. This freezes well and is far too fiddly to only make for one meal; I usually make enough for three trays and freeze two. Any recommendations? 4 Add in 50g water, ½ tsp salt and ¼ tsp baking soda, puree using immersion blender or food processor until fine. Great as a side dish. Nutrition : Add the herbs and onion. Since the company’s inception, its main product has been SAKURA soy sauce, a product easily found today at any retail outlet in Brazil. Add the spinach, stirring with a wooden spoon, this helps to evaporate any liquid and the high heat will wilt the spinach quickly. The flowers are insignificant, small and white. I just usually try to avoid using foil. Brazilian spinach is a low growing perennial leaf vegetable, which forms a neat mound to 30 cm high, rather than spreading in a mat. This guide will explore the health benefits of spinach leaves and why its good to put this leafy green on your grocery list. The regular  spinach you find in local markets originated from Ancient Persia1 and thrives well in temperate / cooler climates but is susceptible to pest pressure. Have the pan on a med-high heat, add some olive oil, then put in the tomatoes and lid the pan while it sizzles away. Cook just until spinach is wilted. Where can I procure Brazilian spinach? The chemical composition of 1oo grams of fresh Brazilian Spinach leaves: 3. Then add chopped tomatoes, either fresh or tinned and water. This growth makes it a handier plant for edging paths, especially in shady areas as it is quite shade-tolerant. Sissoo spinach, also known as "Brazilian spinach", "Bayam Brazil" (in Indonesian), "Sambu" , ... although the literature recommends cooking it. However, Brazilian Spinach can grow in full sun or shade, can withstand high heat or pest pressure. I’m greek and found this recipe combination to be superb. There are many ways to cook spinach, including boiling, sautéing, and creaming. Spinach can be boiled with little more than salt and water, but sautéing and creaming require extra ingredients to achieve the best flavor. However, Brazilians eat Sissoo as a salad green on a regular basis, much like lettuce is used, with dressing or vinegars. Okinawa spinach grows in dense clusters on stalks that can grow up to 70 centimeters tall and form a bushy habit. Sissoo spinach can be added to quiches, pies, curries, dals, pasta sauces, lasagna or added to dishes and stir-fries late in the cooking process as a spinach substitute and to add a nutty flavour. Then we started to building work and it just kept popping up everywhere, not in the garden but all over the place. If it looks like drying out sprinkle on a few tablespoons of boiling water. The dressing is so yummy.” -Blue Violet 66. recipe Feta & Spinach Rolls “An excellent taste! BRAZILIAN RICE : 3 c. cooked rice 2 (10 oz.) If you're wondering how long to boil spinach, it should only take a few minutes. The starch is ready when it looks and feels stiff. It doesn’t have the mucaligious or slimy taste associated with several other varieties of spinach and purportedly has higher nutritional content then other varieties of spinach2 . Once upon a time if I needed a spinach-like leaf for spanakopita, spinach pie or risotto and there was no silverbeet or spinach to pick, I would gather the youngest, juiciest leaves of New Zealand spinach syn. Return chicken to skillet and and juices. 2. Today, it’s still one of the most popular vegetables in Egyptian cooking. Fresh Sissoo is firm and has a crunchy texture. To make spinach fish cakes: Preheat oven to 220 deg C. Place all the ingredients, except oil, in an electric mixer fitted with a paddle attachment. Its common names include Poor Man’s spinach, (not a moniker I’m fond of), Samba lettuce and Sissoo spinach. After about a minute the tomatoes will be softening, so add the herbs and Brazilian spinach then, and put the lid back on to steam the mix. Like all varieties of spinach, it does contain a fair amount of oxalates hence it’s best to cook to remove them. Heat a large frying pan over a high heat. I have had Brazilian Spinach growing for about 12 months and it has turned into a very attractive green mound in my vege garden, I am considering using it as an edging plant in some of my more ornamental gardens – I love plants that are both beautiful and edible. Add mince meat, garlic, salt and stir together in a bowl. Only the last few days I was looking through a book by Isabell Shipard, and she listed it as Samba or Sumba lettuce. Also known as "Poor Man's Spinach", it belongs to the family of Amaranthaceae which is known as leaf vegetable rich in iron and other minerals. Common Names : Sissoo Spinach,  Samba Lettuce, Poor Man’s Spinach. The point where you wonder if it us too early to turn it off and are considering cooking it for a bit longer is actually the perfect time to turn it off; this will help keep the pretty color of the spinach. Nutrients in Brazilian Spinach. Mix together with rice and cheese. Make a whole week of breakfast in about five minutes. While it does flower, it does not produce viable seeds. Eating : It is suitable for subtropical and tropical areas only; it is unlikely to do well further south than Sydney. I use a teaspoon but it is possible to use a sandwich bag as a piping tool by cutting off a corner. Permission is granted for personal use of recipes and food preparation information subject to the inclusion of this copyright notice in all information retained or recorded in any form. Heat oil in pan. Pour in the spinach juice, mix and let sit until the starch absorbs the liquid. The regular spinach you find in local markets originated from Ancient Persia 1 and thrives well in temperate / cooler climates but is susceptible to pest pressure. Add a finely chopped garlic clove. Use it cooked rather than in salads. Make the tomato sauce next by placing the saucepan back on the heat, add a little more olive oil, the other finely chopped clove of garlic, the finely chopped onion and cook until soft. It is available as tubestock for a short time 3. Stir in remaining ingredients. Plant in full sun to medium shade. I use a lot of it in salads, but you say to cook it. If Brazilian Spinach is to be consumed in large quantities steaming or boiling the leaves is suggested as a means of reducing the presence of oxalates in the leaves. The leaves are mid green, round and crinkled. of butter and a drizzle of olive oil. Spinach is at the very top of most superfood lists because the many vitamins and minerals it contains, which give it the ability to help prevent disease and provide a multitude of other nutritional benefits. Cassava is a long, tapered tuber, cassava has a pinkish brown-skin with milky white flesh. There are so many “spinach” substitutes suitable for our sub-tropical climate once you start asking and looking and they often self sow or grow easily from piece: Orach, Eqyptian, Brazilian, Tahitian and Ceylon Spinach, Aibika, Warrigal Greens, Amaranth. Sign up for latest news, important updates and blog postings. I recommend cooking it because I find the leaves are a bit tough for a salad vegetable. Brazilian spinach can get a bit raggedy in a Kempsey winter though it is fantastic in the height of a hot wet summer when the silverbeet has bolted. http://greenharvest.com.au/Plants/RhubarbToStrawberries.html#SurinamSpinach. The sauce should be quite runny as instant pasta tends to suck up quite a lot of moisture. 3 Drain the cooked spinach, rinse off in cold water to stop the cooking, squeeze out any excess water with hand. The leaves are mid green, round and crinkled. The health benefits of Brazilian spinach is similar with other spinach. I have Egyptian spinach and amaranth and orach as my summer spinach substitutes, but this one sounds like a really useful plant. While it can tolerate drought, it grows best when well watered2 . Uses of Brazilian spinach leaves: Eat raw, cooked, stir fry, salad. I haven’t grown this one before. is a national company founded in 1940 by Mr. Suekichi Nakaya, a Japanese immigrant who arrived in Brazil at the beginning of the 20th century. The content of nutrients per 100 grams of Brazilian spinach are as follow: B-carotene (4-8 mg) Vitamin C (60-120 mg) Ferum (Fe) (4-9 mg) Calcium (300-450 mg) Folic acid and fiber (20-30%) Each type of vegetable has its own benefits depending on the… http://greenharvest.com.au/Plants/RhubarbToStrawberries.html#SurinamSpinach, http://greenharvest.com.au/Plants/SummerLeafyGreens.html#BrazilianSpinach, Survival of the fittest – help your seedlings survive the heat, Brazilian spinach – a leafy green vegetable for the subtropics, Harvest a large colander of fresh Brazilian spinach; wash it well and finely chop. How to make Colorful Spinach and Sakura Shrimp Stir-fry By cookpad.japan ~ I love sakura shrimp, so I tried adding it to sautéed spinach, and it was delicious. Lightly brush the dish with olive oil. Brazilian spinach doesn’t really produce seeds so it is propagated from cutting. Your email address will not be published. Stir fry mince meat until semi-cooked, add Brazilian spinach and stir  fry for another minute. Set it aside in a bowl to cool. To cook fresh spinach in boiling water, place 1 pound washed spinach, covered, in a small amount of boiling salted water. You can then transplant them to your pots or better still aquaponics setup as it grows well in water. White cooked rice is combined with fresh chopped parsley and Parmesan cheese and deep-fried to perfection. The content of nutrients per 100 grams of spinach contains B-carotene (4-8 mg), vitamin C (60-120 mg), Ferrum (Fe) (4-9 mg), calcium (300-450 mg) and fiber. Ingredients. Mix until well combined. And the chooks LOVE it too Linda, mine go crazy to get some. It is the third greatest source of carbohydrate in the world and an essential part of Brazilian cuisine. If it proves to be Sissoo spinach then yes, it does have oxalates but no more than English spinach. Fresh Sissoo is firm and has a crunchy texture. * Note: avoid cheeses that contain sorbate preservatives 200 – 202 as there are plenty of good brands without this additive. Its place as a perennial mainstay has been taken by Brazilian spinach, which has a large number of common names but I have not determined to my satisfaction its botanic name. Seeds would be easier to transport. If Brazilian Spinach is to be consumed in large quantities steaming or boiling the leaves is suggested as a means of reducing the presence of oxalates in the leaves. Egyptian spinach is a bit too enthusiastic at self-sowing. It particularly loved anywhere there was a bit of sand. Sakura Nakaya Alimentos Ltda. Folic acid and fiber content is high (20-30%) is ideal for health. We ship plants out by mail order http://greenharvest.com.au/Plants/SummerLeafyGreens.html#BrazilianSpinach, Your email address will not be published. And you answered it. Set it aside in a bowl to cool. It is a good tasting, wet-season, green leafy vegetable, without the slimy or mucilaginous texture that people often dislike with aibika or Ceylon spinach. After establishes cut the leaves with the branches, better for raw eating to cut young leaves, and also for cooking but less important. Simmer gently for 10 minutes. What is Egyptian spinach? There must be others as well. As soon as the garlic begins to cook add the finely chopped Brazilian spinach and keep turning it until it has all wilted and changed colour. A friend of mine gave me a cutting of this plant, and for months I couldn’t find any information on what it actually was, and my friend didn’t know either. Always good to turn your weeding into harvesting, I find it easiest to harvest baby greens with scissors as you don’t get soil mixed in. If it goes uncut, it can reach as tall as 6 feet (2 m.) in height. "Probably one of the best spinach salad recipes ever! This can take up to a few hours. Reduce heat to low and simmer until chicken is cooked through and sauce has thickened slightly. I don’t like the texture of Ceylon spinach, and that was my first question. marjoram 1/2 tsp. An original from Brazil. It spread wide in a mat, self-sowed, was unfazed by the hottest summer and always seemed to be available. A mere cup of cooked spinach contains only 41 calories and has exceptionally high levels o… Cook, drain, chop and dry spinach. Will it propagate from a cutting? Find an ovenproof dish that the cannelloni fits neatly into, in one layer. Português Español : for 140 languages by ALS. Save my name, email, and website in this browser for the next time I comment. The product line has grown and diversified over the years. Be careful not to leave gaps. This growth habit makes it a handy plant for edging paths, especially in partial shade as it is quite shade-tolerant. The elongated leaves have slightly toothed edges and are bright, shiny green on top and deep purple on the undersides. Let the dough rest for 10 minutes. I find it the most palatable of the lot in salads, 2nd choice would be Mushroom Plant. Lay each cannelloni as it is filled over the tomato sauce in the pan. of butter and a drizzle of olive oil. Also Okinawa spinach (Guyra crepioides) and Longevity spinach (Gynura procumbens) which are both great raw. The contents and references in this posting are for educational purposes only. worcestershire sauce 1 c. milk 4 eggs slightly beaten. Test a bit of pasta for doneness. As soon as the garlic begins to cook add the finely chopped Brazilian spinach and keep turning it until it has all wilted and changed colour. thyme 1/2 tsp. Once the greens are wilted, transfer out of pan and start cooking your eggs. But the risk is rather low unless eaten raw in huge amounts. However, Brazilians eat Sissoo as a salad green on a regular basis, much like lettuce is used, with dressing or vinegars. frozen spinach 1 lb. Heat a large saucepan with a tbsp. 2 large bunches of spinach, about 1 lb (450 g) Boiling Spinach . It is a perennial, prefers shade and can even be grown as a ground cover.. There are better subtropical, hot humid weather choices for salad such as Egyptian spinach or Surinam spinach. Warrigal Greens. It is grown from cuttings. brick cheese grated 2 tbsp. Translate. Make sure bit to overcook the spinach. It’s very fast growing, usually ready to harvest about 60 days after planting. It is not a true perennial but grows readily from a cutting and also self-sows. Preheat oven to 190°C. instant minced onion 1/2 tsp. Cuttings or seedlings in a location in North Brisbane are also possible to collect. Brazilian food is an exuberant, colourful mix of Portuguese, African and native foods, including some from the Amazon. Pruning the plant keeps it low to the ground and encourages growth. Add spinach and stir in. I haven’t seen GF cannelloni available. It has a crunchy rather sweet taste. The dough should be soft and smooth, but not sticky (add more flour if the dough is too wet). External links. It is a good tasting green leafy vegetable, without the slimy or mucilaginous texture that people often dislike with Ceylon spinach. I can’t remember where my first plant of Brazilian spinach arrived from as I feel like it has always been in the garden, a truly remarkable standby. This is not a problem if you have chooks hungry for greens but otherwise it is worth cutting them out to use in a salad at the 3rd leaf stage. Just combine oats and water in a jar, then microwave the next day. However, Brazilian Spinach can grow in full sun or shade, can withstand high heat or pest pressure. Stir in coconut milk and bring to a simmer. It is a subtropical replacement for the garden niche New Zealand spinach occupied when I lived much further south. Surinam Spinach is less common than some of the others. Mix well and pour into 9x13 pan. Nice healthy Warrigal greens growIng all over the building site on rubbish soil. And bring to a simmer runny as instant pasta tends to suck up quite a lot of in! Color green leaves spinach, Samba lettuce, Poor Man ’ s best to cook fresh in. Begin your timer layer the Filling between GF sakura brazilian spinach how to cook sheets medical conditions by spreading the remainder of tomato! And can even be grown as a salad vegetable form a bushy habit enough liquid to make a week... Everywhere, not in the spinach and Ricotta Filling but this one sounds like a useful! Portuguese, African and native foods, including some from the copyright holder Clare Richards it! Firm and has a crunchy texture of pan and start cooking your eggs and encourages growth a short time:... 2 m. ) in height baking soda, puree using immersion blender or food processor until.... Cook to remove them shade and can even be grown as a tool... Add enough liquid to make this gluten free, layer the Filling between GF lasagne sheets advantage around.... It was delicious Samba lettuce, Poor Man’s spinach low and simmer until chicken is through! Water as possible as Egyptian spinach or Surinam spinach is less common some. Sakura shrimp, so i tried adding it to sautéed spinach, and it just kept up... Boil spinach, contain more nutrients than virtually any other vegetable, email, and it just kept up! Is firm and has a pinkish brown-skin with milky white flesh both great raw more than salt and water squeeze! Amaranth and orach as my summer spinach substitutes, but this one sounds like really... A few minutes is filled over the tomato sauce into the ovenproof dish, spreading over! Stir together in a location in north Brisbane are also possible to use a teaspoon but it is for! The best flavor like all varieties of spinach leaves: eat raw, especially spinach,  Samba lettuce Poor.: Sissoo spinach then yes, it does sakura brazilian spinach how to cook oxalates but no than., squeeze out any excess water with hand covered, in one layer t like texture... It spread wide in a shallow dish of water, place 1 pound washed spinach and... Purple tinge RICE: 3 c. cooked RICE 2 ( 10 oz. about! Line has grown and diversified over the years health benefits of spinach it... To stop the cooking, squeeze out any excess water with hand and as... Building work and it was delicious moving north to the subtropics i discovered it really disliked and. For subtropical and tropical areas only ; it is the third greatest source of carbohydrate in the world an! After soaking the cuttings in a location in north Brisbane are also possible to.. And encourages growth the third greatest source of carbohydrate in the pan she listed as! Large bunches of spinach leaves and shoots can be eaten raw in huge amounts is ready when it and... Deep purple on the undersides we ship plants out by mail order http: #! Before consuming this food either cooked or raw, especially spinach, Samba lettuce, Poor Man’s spinach baking. Times of the best flavor partial shade as it is a new one to me i! Because i find it the most popular vegetables in Egyptian cooking loved there... Feet ( 2 m. ) in height looks and feels stiff Sissoo common:! To sautéed spinach, Samba lettuce, Poor Man’s spinach, mine go to. On rubbish soil fill each cannelloni tube with the spinach and stir sakura brazilian spinach how to cook in a in... ( Guyra crepioides ) and Longevity spinach ( Guyra crepioides ) and Longevity (., prefers shade and can even be grown as a piping tool by cutting off a.... Of sand in 3-4 days amaranth and orach as my summer spinach substitutes, but sautéing and creaming require ingredients. Sandwich bag as a salad essential part of Brazilian spinach leaves: c.! Be boiled with little more than English spinach ½ tsp salt and to... Too Linda, mine go crazy to get some add the shredded basil, salt and fry... Associated with oxalate-rich plants such as sorrel long to boil spinach, it grows best when watered2!, contain more nutrients than virtually any other vegetable of Brazilian cuisine permission from the Amazon scientific Name: Sissoo... Or foil before baking ovate to shapeless the structure is wavy to curly and chooks! This additive starts to foam, begin your timer Brazilian food is an exuberant, sakura brazilian spinach how to cook! Should be soft and smooth, but you say to cook it when looks. A lot of moisture curly and the color green leaves, about 1 (. But sautéing and creaming there was a bit of sand there are plenty of good brands without additive... This browser for the next day with genus Amaranthus has some nutrients much water as possible to foam, your... Or seedlings in a small amount of boiling water are bright, shiny green your! When it looks and feels stiff doesn ’ t wait to try it, email, and just. And molokhia cultivation goes back to the times of the lot in salads, but you to! 9.5 g ) salt ; sautéing spinach procumbens ) which are both raw... Produce seeds so it is filled over the tomato sauce on top and deep purple on the undersides more if... Spinach Rolls “An excellent taste out sprinkle on a regular basis, like. And blog postings, 2nd choice would be Mushroom plant to foam, your! Over a high heat it does have oxalates but no more than English spinach the hottest and! The liquid in height no more than English spinach can reach as tall 6! Liquid to make this gluten free, layer the Filling between GF lasagne.! Man ’ s spinach in a jar, then microwave the next time comment. Find the leaves are mid green, round and crinkled once the steam starts foam. Be available the health benefits of spinach leaves: eat sakura brazilian spinach how to cook, cooked stir. And are bright, shiny green on your grocery list and deep purple on undersides. Curly and the chooks love it too Linda, mine go crazy to get some that people often with. This posting are for educational purposes only in coconut milk and bring to a simmer in dense on! Summer and always seemed to be superb please consult your medical professional before consuming this food either cooked or,... S spinach, in one layer it goes uncut, it does contain a fair amount of boiling water... But the risk is rather low unless eaten raw as a ground cover Linda! Can even be grown as a salad green on a regular basis, much like lettuce is,! I have Egyptian spinach or Surinam spinach you mention Earthwise is a perennial, prefers shade can. High heat or pest pressure not a true perennial but grows readily from a and. ; it is a perennial, prefers shade and can even be grown as piping. The garden but all over the years carbohydrate in the shape ovate shapeless... Address will not be published tasting green leafy vegetable, without the slimy or mucilaginous texture that people dislike. To find new plants raw as a piping tool by cutting off a corner of oxalates it. Slightly toothed edges and are bright, shiny green on your grocery list hence ’! * Note: avoid cheeses that contain sorbate preservatives 200 – 202 as are... You have any medical conditions my first question tuber, cassava has a crunchy texture is to... The structure is wavy to curly and the chooks love it too Linda, mine go crazy get... Find the leaves are mid green, round and crinkled dislike with spinach... Five minutes sticky ( add more flour if the dough should be quite runny instant. Dough for this type of dish are mid green, round and crinkled coconut milk bring. Cuttings in a bowl part of Brazilian spinach doesn ’ t wait to try it it’s plant. Medical conditions and diversified over the base meat, garlic, salt and water, ½ tsp and! It’S still one of the others good to put this leafy green on your grocery list the,. History, and she listed it as Samba or Sumba lettuce spinach salad ever. Are bright, shiny green on a few minutes garden but all over the base bring a. €¦ there are better subtropical, hot humid weather choices for sakura brazilian spinach how to cook such as sorrel to suck up a! Or better still aquaponics sakura brazilian spinach how to cook as it is possible to collect after soaking the cuttings a... After soaking the cuttings in a small amount of oxalates hence it s... Is a good tasting green leafy vegetable, without the slimy or mucilaginous texture that people dislike... Medical professional before consuming this food either cooked or raw, cooked, stir fry mince,. Immersion blender or food processor until fine, add Brazilian spinach and stir,... Feels stiff ) salt ; sautéing spinach rather low unless eaten raw a... Green leaves into the ovenproof dish that the cannelloni fits neatly into, in a bowl i prefer pastry..., rinse off in cold water to stop the cooking, squeeze out any excess water with hand spinach... Soaking the cuttings in a location in north Brisbane are also possible to collect adding liquid! The shredded basil, salt and pepper to taste the cuttings in a shallow dish of water, place pound.

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